Boiled Cider
Cider Jelly
Cinnamon Cider Syrup
Maple Syrup
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Enjoy this short video of our cider press.

Cider Video
Wood's Cider Mill Products
Wood's Cider Jelly
Our family has been making Cider Jelly since 1882. We grind and press apples on the farm's original screw press to make sweet cider and evaporate it in a wood-fired stainless steel evaporator to make Cider Jelly. Cider Jelly is concentrated about 9 to 1 and is just concentrated cider with nothing added, no preservatives or sweeteners. The cider from about 30 to 50 apples is concentrated in every pound of Cider Jelly. Use Cider Jelly with peanut butter for sandwiches, with cream cheese on bagels, on toast and doughnuts, or along with meat dishes and stews. Also, take a look at our recipes and picture gallery.

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