Boiled Cider Cookie Bars

Crust:

1/2 c. butter

1/2 c. sugar

1 c. flour

Mix well and pat into a greased 9x13 pan. Bake at 400º for 10 min. Remove.

Filling:

2 eggs

1/2 c. milk

3 T. flour

1/3 c. maple syrup

1/2 c. Boiled Cider

Mix and gently pour into crust. Bake 10 minutes more at 350º