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- Since 1882 -

WOODS CIDER MILL

VERMONT MAPLE & APPLE PRODUCTS

Sugar Maple Foliage

ABOUT THE FARM

MAPLE & CIDER

PRODUCTS

We make maple syrup in the spring, and in the fall we press apples for cider, which we boil  down into boiled cider and cider jelly.

Apple Harvest for Cider Making

PAY US A VISIT

WHAT OUR CUSTOMERS SAY

"In the summer about eight years ago, we found this source for delicious maple syrup and wonderful cider and cider products while exploring the roads less traveled in Vermont. We have been ordering their products from their website ever since! Authentic Vermont maple syrup, found at the source, and staring at the trees where such goodness came from is a Bucket List experience!"

Anita Landry

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